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Sunday, March 18, 2018
No antibiotics in livestock is a win for consumers.

California Poultry Giant To Shift Away From Using Antibiotics In Its Poultry

“This is more than a microtrend. This is a tsunami.”

June 1, 2015

That Meaty Dilemma

We Americans love our meat and so of course does our meat industry. But health concerns over a diet high in meat protein has the medical establishment encouraging us to eat less meat in general, and less red meat in particular. The BBC has just issued some of the results of an investigation into the […]

August 19, 2014

Beef’s Environmental Costs Far Outweigh Poultry, Pork

Washington (AFP) – Beef is by far the most costly protein when it comes to the environmental damage wreaked by feeding and raising cattle, according to a study out Monday. Beef requires 28 times more land than the average total needed to produce either dairy, eggs, poultry or pork, said the research in the Proceedings […]

July 21, 2014

Report Finds Contamination In Most Chicken Sold In U.S.

New York (AFP) – Almost all of the raw chicken sold in the U.S. contains potentially harmful bacteria such as salmonella and E.coli, according to an analysis by Consumer Reports published Thursday. The magazine tested 316 raw chicken breasts in 26 states and “found potentially harmful bacteria lurking in almost all of the chicken, including […]

January 8, 2014